Michael Moss is a Pulitzer prize-winning journalist who has made a career writing about the US food system. In his latest book, Salt, Sugar, Fat: How the Food Giants Hooked Us, he attempts to explain how the processed food industry has been so successful at increasing its control over US "stomach share". Although the book doesn't focus on the obesity epidemic, the relevance is obvious. Salt, Sugar, Fat is required reading for anyone who wants to understand why obesity is becoming more common in the US and throughout the world.
Read more �
Read more �
Artikel Terkait
Princess Health and A New Human Trial Undermines the Carbohydrate-insulin Hypothesis of Obesity, Again. PrincessicciaThe carbohydrate-insulin hypothesis of obesity states that carbohydrates (particularly refined carbohydrates and sugar)- Princess Health and The Genetics of Obesity, Part III. PrincessicciaGenetics Loads the Gun, Environment Pulls the TriggerThanks to a WHS reader* for reminding me of the above quote by Dr.
- Princess Health and What about the Other Weight Loss Diet Study??. PrincessicciaThe same day the low-fat vs low-carb study by Bazzano and colleagues was published, the Journal of the American Medical
Princess Health and Book Review: "The Human Diet: Its Origins and Evolution".PrincessicciaI recently read this book after discovering it on another health site. It's a compilation of chapters written by sever- Princess Health and Always Hungry? It's Probably Not Your Insulin.. PrincessicciaDavid Ludwig, MD, recently published a new book titled Always Hungry? Conquer cravings, retrain your fat cells, and los
- Princess Health and Why some dogs (and humans) are born hungry. PrincessicciaThe brain is the central regulator of appetite and body fatness, and genetic variation that affects body fatness tends
Princess Health and Book Review: Salt, Sugar, Fat. Princessiccia
4/
5
Oleh
Gusty
